Before you even pick up a knife or mixing bowl or break out Grandma’s recipe for perfect scrambled eggs, it’s important to teach kids the basics of food safety first. Knowing your way around the kitchen, cleanliness and its potential hazards should be lesson #1.
There’s no greater pressure during the holidays than to be the one who cooks the infamous Thanksgiving (or any other holiday for that matter) dinner. The day literally revolves around that turkey hitting the table. So, let us help!